How to Make Shrimp and Vegetables Skewers With Sweet and Sour Sauce

Ingredients:

• 300 grams of fresh shrimp
• 1/2 onion, 1/2 green bell pepper, 1/2 red bell pepper
• 1 purple onion
• Ingredients for sweet and sour sauce include: vinegar (can be replaced with lemon juice), sugar, chili sauce, ketchup, sugar, garlic, roasted sesame (sesame)

Making

• Step 1: You buy about 300 grams of large and relatively large shrimp to skewer, do not buy small shrimp when sweet and sour sauce shrimp will shrink, shrimp after peeling is about the size of a thumb. Shrimp choose fresh, the fresher the dish, the better the food, it is best to buy live shrimp to be safe. Buy shrimp, peel, remove the head and remove the black thread on the back and belly of the shrimp. Shrimp after peeling, marinate with 1 teaspoon of seasoning seeds, mix well and marinate for about 15 minutes for the shrimp to infuse the spices. Bell peppers, onions, you wash and cut into squares of the size corresponding to the whole shrimp so that when skewered with shrimp, your shrimp skewers will be beautiful and fit.
• Step 2: After marinating the shrimp for enough time, we will go on skewers. Skewer 1 shrimp and 1 onion slice, then 1 shrimp and red and green bell pepper. Do this in turn until you run out of shrimp
• Step 3: The girls make sweet and sour sauce for shrimp as follows: prepare a small bowl and put 2 teaspoons of ketchup in the bowl, 1 teaspoon of chili sauce, 1.5 teaspoons of apple cider vinegar (can be replaced with 1.5) teaspoon lemon juice), 2 teaspoons white sugar, stir well. Put the pan on the stove. When the pan is hot, add 1 teaspoon of oil to the pan. When the oil is hot, pour the minced garlic into the pan. Then pour in the mixed sauce, add 2 teaspoons of filtered water, cook on low heat until the sauce boils and thickens, then turn off the heat. Sesame you bring to cook until fragrant
• Step 4: Put the pan on the stove. When the pan is hot, put 2 teaspoons of cooking oil in the pan, spread evenly so that the oil is evenly spread all over the pan. Wait for the cooking oil to be hot, then put the shrimp skewers in, pan-fry until the shrimp is cooked on both sides. Finally, all you have to do is put the shrimp skewers on a plate, sprinkle sesame on top for aroma and sprinkle the sweet and sour sauce that we prepared in step 3 evenly on the shrimp skewers and we will have it right away. plate of shrimp skewers with vegetables, sweet and sour sauce, delicious and delicious

How to make shrimp skewers with sweet and sour sauce vegetables is simple, right? Shrimp meat is soft and sweet, fully absorbed with the rich sweet and sour flavor of the sauce, the more addictive it is. Used with hot rice, it wastes a lot of rice. Let’s cook shrimp with sweet and sour sauce right away for the whole family to enjoy.